Tangerine Puckers (Diabetic)

29 mins (prep 15, cooking 14)
12 ingredients
18 servings
Mini muffins that work equaly as well with tangerines or fresh manderin oranges. They have a lovely flavor.

Categories:  quick-breads , muffins , <-30-mins , number-of-servings , breads , brunch , diabetic , time-to-make , for-large-groups ,
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Serving Size (16.09 g)
Servings 18
Amount per Serving
Calories 37.3 Calories from Fat 2.7
% Daily Value *
Total Fat 0.3g 8.4%
Saturated Fat 0.08g 6.79%
Trans Fat 0.0 %
Cholesterol 9.4mg 56.4%
Sodium 88.09mg 66.07%
Total Carbohydrate 6.9g 41.38%
Dietary Fiber 0.31 g 22.19%
Sugars 1.29 g %
Protein 1.68g 60.6%
Vitamin A 65.11IU% Vitamin C 1.77mg%
Calcium 31.39mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick cooking spray, sugar substitute, nonfat milk, cooking oil


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