Tangy Barbecue Beef

25 mins (prep 25)
14 ingredients
8 servings
Because brisket benefits from long cooking time, cook it on low heat in a crockery cooker for these beefy sandwiches.

Categories:  slow-cooker , seasonal , summer-picnics , beef , beef-brisket , 4th-of-july-dinners , summer , roast-beef , 4th-of-july , crockpot-beef ,
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Serving Size (107.76 g)
Servings 8
Amount per Serving
Calories 179.57 Calories from Fat 83.07
% Daily Value *
Total Fat 9.23g 113.55%
Saturated Fat 2.79g 111.67%
Trans Fat 0.0g %
Cholesterol 30.62mg 81.65%
Sodium 1288.45mg 429.48%
Total Carbohydrate 15.38g 41.0%
Dietary Fiber 1.58 g 50.64%
Sugars 11.38 g %
Protein 9.11g 145.74%
Vitamin A 1162.69IU% Vitamin C 15.56mg%
Calcium 30.88mg% Iron 1.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground pepper, fresh, bottled, or, large sandwich buns, or, bottled hot pepper sauce, mango slices