Tangy Lemon Cheesecake Recipe

Taste of Home
2035 mins (prep 20, cooking 2100)
11 ingredients
12 servings

Categories:  contest-winning ,
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Serving Size (63.7 g)
Servings 12
Amount per Serving
Calories 193.58 Calories from Fat 66.15
% Daily Value *
Total Fat 7.35g 135.64%
Saturated Fat 4.65g 278.71%
Trans Fat 0.3g %
Cholesterol 19.43mg 77.72%
Sodium 59.39mg 29.7%
Total Carbohydrate 32.42g 129.66%
Dietary Fiber 0.04 g 1.97%
Sugars 29.84 g %
Protein 0.11g 2.55%
Vitamin A 226.22IU% Vitamin C 2.44mg%
Calcium 3.47mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed gingersnap cookies, filling, sauce, grated lemon peel