Tantalizing Roasted Vegetable Sandwich With Secret Spread


Food.com
40 mins (prep 20, cooking 20)
13 ingredients
1 servings
HOLY COW, this sandwich is marvelous. I'm only 3 bites into this amazing creation, and I had to come post this recipe lest I forget it. You can vary in any way you like from the original recipe, but the most important part is the cream cheese spread! (Do note that the measurements are approximate, as I didn't measure while inventing this sandwich, and adjust accordingly.)

Categories:  <-60-mins , beginner-cook , peppers , italian , tomato , taste~mood , spicy , time-to-make , lunch~snacks , european , easy , sandwich , main-dish , vegetarian , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (95.18 g)
Servings 1
Amount per Serving
Calories 75.2 Calories from Fat 22.95
% Daily Value *
Total Fat 2.55g 3.93%
Saturated Fat 0.52g 2.61%
Trans Fat 0.01g %
Cholesterol 3.55mg 1.18%
Sodium 788.12mg 32.84%
Total Carbohydrate 14.12g 4.71%
Dietary Fiber 0.44 g 1.75%
Sugars 4.76 g %
Protein 5.27g 10.54%
Vitamin A 151.84IU% Vitamin C 6.81mg%
Calcium 119.57mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh basil, roasted red pepper, roma tomato, green bell pepper, salt & pepper, fresh basil, leaves fresh basil, roasted red pepper, loosely packed baby arugula
 

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