Tarragon Carrot Bread Recipe

Taste of Home
104 mins (prep 10, cooking 240)
13 ingredients
16 servings

Categories:  diabetic-exchange ,
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Serving Size (5.23 g)
Servings 16
Amount per Serving
Calories 14.81 Calories from Fat 8.55
% Daily Value *
Total Fat 0.95g 23.33%
Saturated Fat 0.23g 18.72%
Trans Fat 0.12g %
Cholesterol 0.0mg 0.0%
Sodium 218.32mg 145.55%
Total Carbohydrate 1.65g 8.81%
Dietary Fiber 0.09 g 5.62%
Sugars 1.52 g %
Protein 0.13g 4.22%
Vitamin A 0.0IU% Vitamin C 0.01mg%
Calcium 0.38mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, grated carrots, instant nonfat dry milk, dried tarragon, grated orange peel, bread flour