Tartar Sauce

5 mins (prep 5)
11 ingredients
1.25 servings
Crab Cakes? Fish Sticks? Fish Sandwich? You just have to complement with tartar sauce! Why not make your own!

Categories:  technique , <-15-mins , beginner-cook , condiments,-etc. , easy , 3-steps-or-less , spreads , quick , number-of-servings , no-cook , appetizer , time-to-make ,
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Serving Size (228.77 g)
Servings 1.25
Amount per Serving
Calories 1324.65 Calories from Fat 1339.2
% Daily Value *
Total Fat 148.8g 286.15%
Saturated Fat 20.62g 128.9%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1293.86mg 67.39%
Total Carbohydrate 2.29g 0.95%
Dietary Fiber 0.71 g 3.55%
Sugars 0.65 g %
Protein 0.56g 1.41%
Vitamin A 19.13IU% Vitamin C 0.78mg%
Calcium 23.11mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet pickle relish, salt and pepper, chopped fresh parsley, hard-boiled egg