Tarte a la Bouillie


food network
180 mins (prep 30, cooking 60)
17 ingredients
1 (9-inch) pie, serving 8


Categories:  cajun , for-a-crowd , saucepan , pie , spring , holiday , winter , eggs , pie-crust , american , fall , summer , baking , simmer , sugar , dessert , mardi-gras ,
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Ingredients

Nutrition

Serving Size (48.36 g)
Servings 19
Amount per Serving
Calories 192.81 Calories from Fat 33.48
% Daily Value *
Total Fat 3.72g 108.74%
Saturated Fat 2.3g 218.21%
Trans Fat 0.1g %
Cholesterol 19.77mg 125.2%
Sodium 179.94mg 142.45%
Total Carbohydrate 32.03g 202.85%
Dietary Fiber 0.31 g 23.44%
Sugars 20.24 g %
Protein 7.56g 287.17%
Vitamin A 111.17IU% Vitamin C 1.08mg%
Calcium 226.85mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, basic, a, crust, solid vegetable shortening, ice water
 

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