Tasty Bulgar Burgers With Lime Mayo

195 mins (prep 180, cooking 15)
14 ingredients
6 servings
A tasty veggie burger with a southwest flair. Can sub black beans for the pinto and use just about any nut in place of the walnuts. From Gourmet

Categories:  pasta,-rice-and-grains , weeknight , small-appliance , grains , main-dish , food-processor~blender , beans , equipment , <-4-hours , vegetarian , time-to-make ,
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Serving Size (121.63 g)
Servings 6
Amount per Serving
Calories 384.41 Calories from Fat 276.12
% Daily Value *
Total Fat 30.68g 283.18%
Saturated Fat 3.28g 98.35%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 301.5mg 75.38%
Total Carbohydrate 24.13g 48.26%
Dietary Fiber 6.31 g 151.34%
Sugars 2.39 g %
Protein 10.84g 130.04%
Vitamin A 1199.92IU% Vitamin C 112.78mg%
Calcium 289.15mg% Iron 10.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced onion, pinto beans, lime zest