Tasty Dill Bread

food network
250 mins (prep 220, cooking 30)
15 ingredients
one 8-inch loaf

Categories:  side-dish , bread ,
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Serving Size (40.54 g)
Servings 8
Amount per Serving
Calories 52.38 Calories from Fat 10.98
% Daily Value *
Total Fat 1.22g 14.99%
Saturated Fat 0.35g 14.04%
Trans Fat 0.0g %
Cholesterol 2.96mg 7.89%
Sodium 680.43mg 226.81%
Total Carbohydrate 6.78g 18.08%
Dietary Fiber 0.71 g 22.71%
Sugars 5.64 g %
Protein 4.21g 67.34%
Vitamin A 24.46IU% Vitamin C 0.16mg%
Calcium 42.68mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, chopped fresh dill, dill seeds, blackstrap molasses, wheat germ, large egg