Tasty Onion Chicken

35 mins (prep 10, cooking 25)
5 ingredients
2 servings
I was given the 2007 "Taste of Home's Quick Cooking Annual Recipes" for Christmas and this wonderful recipe was in it. The original recipe was for four, but I cut it down just to serve two. This recipe has everything you're looking for--quick, easy and "Oh So Juicy". This submitted to TOH's "Quick Cooking" by Jennifer Hoeft of Texas. Submitted to "ZAAR" by me on December 27th 2007.

Categories:  <-60-mins , for-1-or-2 , beginner-cook , poultry , north-american , time-to-make , chicken , 5-ingredients-or-less , easy , main-dish , american , meat , number-of-servings , southern-u.s. ,
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Serving Size (5.07 g)
Servings 2
Amount per Serving
Calories 2.88 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 36.24mg 3.02%
Total Carbohydrate 0.72g 0.48%
Dietary Fiber 0.0 g 0.0%
Sugars 0.37 g %
Protein 0.0g 0.0%
Vitamin A 2.92IU% Vitamin C 0.48mg%
Calcium 3.96mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted margarine, ground mustard, french-fried onions