Tater Tot Casserole

60 mins (prep 20, cooking 40)
15 ingredients
4-8 servings
I figured out how to make this dish without cream of soups! However, because there isn't the ease of the canned soups this tater tot hotdish is much more time consuming than the traditional recipe. I hope you enjoy it!

Categories:  <-60-mins , easy , ground-beef , main-dish , beef , casseroles , meat , inexpensive , time-to-make ,
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Serving Size (508.12 g)
Servings 4
Amount per Serving
Calories 1032.02 Calories from Fat 513.63
% Daily Value *
Total Fat 57.07g 351.18%
Saturated Fat 8.17g 163.35%
Trans Fat 0.14g %
Cholesterol 0.0mg 0.0%
Sodium 896.45mg 149.41%
Total Carbohydrate 118.2g 157.6%
Dietary Fiber 13.3 g 212.88%
Sugars 3.09 g %
Protein 14.54g 116.32%
Vitamin A 373.87IU% Vitamin C 12.06mg%
Calcium 132.14mg% Iron 3.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, diced tomatoes, shredded cheddar cheese, chicken bouillon, fresh mushrooms