Tater Tot Casserole

55 mins (prep 10, cooking 45)
6 ingredients
4 servings
Another casserole that's a staple at our house. Easy to make and reheats well - when there's leftovers. This can be modified several different ways - use your imagination! I don't add onions to the hamburger due to picky eaters but feel free to add them to yours! I've used several different types of cheese - whatever I have on hand - but cheddar seems to be the favorite.I've used regular tater tots, mini tater tots and tater rounds - they all work!

Categories:  <-60-mins , ground-beef , main-dish , beef , meat , one-dish-meal , time-to-make ,
Share on Newzsocial



Serving Size (264.0 g)
Servings 4
Amount per Serving
Calories 932.83 Calories from Fat 529.74
% Daily Value *
Total Fat 58.86g 362.24%
Saturated Fat 28.47g 569.43%
Trans Fat 0.08g %
Cholesterol 134.57mg 179.42%
Sodium 1080.1mg 180.02%
Total Carbohydrate 61.73g 82.31%
Dietary Fiber 4.85 g 77.57%
Sugars 8.35 g %
Protein 38.98g 311.82%
Vitamin A 1211.62IU% Vitamin C 6.85mg%
Calcium 1053.51mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, cream of chicken soup, ground oregano