Tati's Hot Crab Dip

25 mins (prep 10, cooking 15)
17 ingredients
6-8 servings
My daughter was begging for lobster but it was too expensive so I bought a can of crab from Trader Joe's and she and I came up with a delicious crab dip recipe. She picked the ingredients and I chose the amounts. Since most crab dips contain ingredients that she does not like, I told her to tell me what she wanted in it and it was yummy! She wanted me to share the recipe with you.

Categories:  served-hot , onions , cheese , brunch , appetizer , crab , eggs~dairy , time-to-make , holiday , <-30-mins , dip , easy , kid-friendly , presentation , spreads , shellfish , vegetable ,
Share on Newzsocial



Serving Size (113.98 g)
Servings 6
Amount per Serving
Calories 195.99 Calories from Fat 98.73
% Daily Value *
Total Fat 10.97g 101.26%
Saturated Fat 6.63g 198.75%
Trans Fat 0.08g %
Cholesterol 51.79mg 103.59%
Sodium 481.2mg 120.3%
Total Carbohydrate 9.72g 19.45%
Dietary Fiber 0.45 g 10.77%
Sugars 0.82 g %
Protein 14.15g 169.86%
Vitamin A 328.94IU% Vitamin C 3.45mg%
Calcium 149.71mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, large garlic clove, shredded sharp cheddar cheese, shredded mexican blend cheese, fresh, adobo seasoning