Tavern Beer Battered Fish

15 mins (prep 10, cooking 5)
13 ingredients
4 servings
This recipe is from a local tavern that is well known for their beer battered fish. This recipe makes a thick, fluffy batter that even non-fish eaters like myself will like.

Categories:  <-15-mins , easy , cod , main-dish , seafood , fish , quick , saltwater-fish , low-in... , low-sodium , time-to-make ,
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Serving Size (458.48 g)
Servings 4
Amount per Serving
Calories 2500.09 Calories from Fat 2161.62
% Daily Value *
Total Fat 240.18g 1478.05%
Saturated Fat 28.62g 572.47%
Trans Fat 0.0g %
Cholesterol 64.29mg 85.72%
Sodium 441.54mg 73.59%
Total Carbohydrate 58.96g 78.62%
Dietary Fiber 6.5 g 104.08%
Sugars 11.29 g %
Protein 35.99g 287.89%
Vitamin A 136.95IU% Vitamin C 2.5mg%
Calcium 407.49mg% Iron 2.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
fish fillet


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