Tchoup Chop Kalua Pork Egg Rolls served with Orange-Thai Chili Dipping Sauce


food network
180 mins (prep 30, cooking 150)
27 ingredients
6 servings


Categories:  roasting , puree , cabbage , fall , pork , summer , appetizer , sauce , sauteing , asian ,
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Ingredients

Nutrition

Serving Size (55.44 g)
Servings 6
Amount per Serving
Calories 103.99 Calories from Fat 71.28
% Daily Value *
Total Fat 7.92g 73.14%
Saturated Fat 0.77g 23.14%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 2328.16mg 582.04%
Total Carbohydrate 7.81g 15.62%
Dietary Fiber 0.91 g 21.78%
Sugars 2.25 g %
Protein 0.89g 10.73%
Vitamin A 27.64IU% Vitamin C 6.91mg%
Calcium 4.71mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced ginger, minced garlic, napa cabbage, fresh cracked black pepper, ribs, pork loin, thinly sliced green onion tops, oyster sauce, chopped fresh cilantro leaves, dipping sauce, ribs, pork loin, or, hawaiian sea salt, asian, a, mesquite wood chips, banana leaves, or, small, thai sweet chili sauce, sriracha sauce, minced fresh ginger
 

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