Tebasaki (Japanese-Style Deep Fried Chicken Wings)

15 mins (prep 5, cooking 10)
11 ingredients
8 servings
An authentic Tebasaki recipe shared by the Nagoya International Center. Tebasaki are seasoned deep-fried chicken wings and are a specialty food of the Nagoya region of Japan. Honey can also be used instead of sugar. This doesn't make too much sauce, so make extra if you'd like. Also, mirin is a rice wine similar to sake. It has a lower alcohol content and consists of 40-50% sugar. There are a few kinds but any will do, and I'm sure most places will only sell one kind if any at all.

Categories:  for-1-or-2 , <-15-mins , high-protein , presentation , high-in... , quick , number-of-servings , japanese , finger-food , low-carb , appetizer , low-in... , time-to-make , asian ,
Share on Newzsocial



Serving Size (14.93 g)
Servings 8
Amount per Serving
Calories 28.54 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 1.22%
Saturated Fat 0.02g 0.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 206.84mg 68.95%
Total Carbohydrate 5.11g 13.63%
Dietary Fiber 0.45 g 14.34%
Sugars 1.93 g %
Protein 0.94g 15.0%
Vitamin A 0.34IU% Vitamin C 0.0mg%
Calcium 2.4mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken wings, salt and pepper, white sesame seeds