Tender Bruschetta

15 mins (prep 15)
9 ingredients
4-6 servings
Unlike oven-baked Bruschetta, this version is tender, yet crispy and olive-oil "buttery" with an Italian flair! This is a garlicky toasted Italian bread with herbs, but what makes it a favorite among our friends is that we "crisp" it in olive oil in a pan, like you might make a grilled cheese sandwich, instead of simply broiling it in an oven, so the bread never gets so hard that it shreds the roof of your mouth.

Categories:  <-15-mins , low-cholesterol , european , italian , quick , healthy , appetizer , low-in... , time-to-make ,
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Serving Size (46.8 g)
Servings 4
Amount per Serving
Calories 142.81 Calories from Fat 99.99
% Daily Value *
Total Fat 11.11g 68.36%
Saturated Fat 1.53g 30.69%
Trans Fat 0.0g %
Cholesterol 5.32mg 7.1%
Sodium 365.6mg 60.93%
Total Carbohydrate 1.79g 2.38%
Dietary Fiber 0.57 g 9.2%
Sugars 0.55 g %
Protein 9.48g 75.87%
Vitamin A 142.61IU% Vitamin C 1.9mg%
Calcium 287.35mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro, french bread