Tender Lemon Parsleyed Chicken (Stove or Oven)


Food.com
55 mins (prep 5, cooking 50)
7 ingredients
4 servings
My quick and easy recipe for tender, juicy chicken with a nice, light lemon flavor!

Categories:  <-60-mins , chicken , poultry , main-dish , meat , whole-chicken , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Ingredients

Nutrition

Serving Size (26.26 g)
Servings 4
Amount per Serving
Calories 108.48 Calories from Fat 108.18
% Daily Value *
Total Fat 12.02g 73.99%
Saturated Fat 7.6g 152.04%
Trans Fat 0.48g %
Cholesterol 31.8mg 42.4%
Sodium 95.21mg 15.87%
Total Carbohydrate 0.77g 1.03%
Dietary Fiber 0.03 g 0.53%
Sugars 0.29 g %
Protein 0.16g 1.32%
Vitamin A 370.27IU% Vitamin C 4.29mg%
Calcium 4.22mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, salt and pepper, finely chopped fresh parsley
 

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