Tequila Turkey

180 mins (prep 150, cooking 30)
12 ingredients
5 servings
I found this recipe on the Healthy Choice website. I actually used a pre-cooked turkey breast instead of the tenderloins and added a little red pepper with the yellow. Prep time includes refrigeration time.

Categories:  poultry , meat , <-4-hours , turkey , time-to-make ,
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Serving Size (42.91 g)
Servings 5
Amount per Serving
Calories 52.72 Calories from Fat 20.61
% Daily Value *
Total Fat 2.29g 17.58%
Saturated Fat 0.28g 7.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 20.11mg 4.19%
Total Carbohydrate 5.95g 9.92%
Dietary Fiber 0.74 g 14.84%
Sugars 0.7 g %
Protein 1.43g 14.29%
Vitamin A 366.98IU% Vitamin C 40.68mg%
Calcium 77.44mg% Iron 2.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium tomato, yellow bell pepper, jalapeno pepper, turkey breast