Teriyaki Chicken

305 mins (prep 5, cooking 300)
11 ingredients
6 servings
This just came to me in a TOH email. I'm posting it here for safe keeping to try soon.

Categories:  low-fat , chicken , crock-pot , easy , 3-steps-or-less , poultry , low-sat.-fat , main-dish , meat , healthy , equipment , low-in... ,
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Serving Size (80.84 g)
Servings 6
Amount per Serving
Calories 150.0 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.33%
Saturated Fat 0.0g 0.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1653.44mg 413.36%
Total Carbohydrate 34.87g 69.74%
Dietary Fiber 0.32 g 7.77%
Sugars 30.08 g %
Protein 3.14g 37.67%
Vitamin A 0.0IU% Vitamin C 0.04mg%
Calcium 7.86mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken thighs, ground ginger, minced garlic, cold water, hot cooked rice