Teriyaki Chicken Kabobs

40 mins (prep 20, cooking 20)
13 ingredients
4 servings
Chicken is marinaded in a sweet light glaze to create this grilled kabob recipe. Another recipe from Land O Lakes website.

Categories:  <-60-mins , chicken , chicken-breast , poultry , main-dish , meat , time-to-make ,
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Serving Size (185.71 g)
Servings 4
Amount per Serving
Calories 298.72 Calories from Fat 135.54
% Daily Value *
Total Fat 15.06g 92.69%
Saturated Fat 8.25g 165.06%
Trans Fat 0.49g %
Cholesterol 114.58mg 152.77%
Sodium 1075.25mg 179.21%
Total Carbohydrate 13.02g 17.36%
Dietary Fiber 0.32 g 5.11%
Sugars 10.37 g %
Protein 27.52g 220.19%
Vitamin A 456.13IU% Vitamin C 8.77mg%
Calcium 24.36mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, pineapple chunks, green bell pepper