Teriyaki Hens with Bok Choy

food network
40 mins (cooking 40)
14 ingredients
4 servings

Categories:  dinner , main-dish , lunch , roast , game ,
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Serving Size (33.73 g)
Servings 4
Amount per Serving
Calories 49.46 Calories from Fat 15.57
% Daily Value *
Total Fat 1.73g 10.62%
Saturated Fat 0.26g 5.11%
Trans Fat 0.0g %
Cholesterol 0.44mg 0.59%
Sodium 240.27mg 40.05%
Total Carbohydrate 7.14g 9.51%
Dietary Fiber 0.7 g 11.28%
Sugars 4.04 g %
Protein 0.93g 7.46%
Vitamin A 1.11IU% Vitamin C 0.13mg%
Calcium 29.65mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornish game hens, kosher salt and freshly ground pepper, low-sodium soy sauce, piece ginger, red chile peppers, toasted sesame oil