Teriyaki Kabobs


food network
20 mins (prep 10, cooking 10)
13 ingredients
2 to 4 servings


Categories:  mushroom , hawaiian , outdoor-party , main-dish , for-two , american , beef , meat , quick , appetizer , marinating , grilling ,
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Ingredients

Nutrition

Serving Size (185.97 g)
Servings 2
Amount per Serving
Calories 365.26 Calories from Fat 67.59
% Daily Value *
Total Fat 7.51g 23.12%
Saturated Fat 1.06g 10.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6608.83mg 550.74%
Total Carbohydrate 65.73g 43.82%
Dietary Fiber 0.95 g 7.57%
Sugars 61.04 g %
Protein 12.43g 49.73%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 24.25mg% Iron 2.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
porterhouse steak, grated fresh ginger root, sherry wine, fresh, fresh mushrooms, skewers
 

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