Teriyaki Marinade

5 mins (prep 5)
7 ingredients
1 servings
This is a quick and easy little marinade that I've used for years. I tend to forget about the little recipes that I use in my kitchen that just stay in my brain! We all take for granted our little ways and tips and helpful things. I love chicken wings that have been marinating in this, unbelievable! Note** If you baste uncooked meats with this, and any, marinade, be sure to bring it up to a boil before you eat it, or serve it at the table.

Categories:  <-15-mins , easy , 3-steps-or-less , quick , time-to-make ,
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Serving Size (222.13 g)
Servings 1
Amount per Serving
Calories 890.05 Calories from Fat 711.0
% Daily Value *
Total Fat 79.0g 121.54%
Saturated Fat 5.89g 29.44%
Trans Fat 2.03g %
Cholesterol 0.0mg 0.0%
Sodium 4408.76mg 183.7%
Total Carbohydrate 42.87g 14.29%
Dietary Fiber 1.09 g 4.38%
Sugars 37.87 g %
Protein 8.74g 17.48%
Vitamin A 7.01IU% Vitamin C 1.16mg%
Calcium 30.36mg% Iron 2.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger