Tex-Mex Cheese Enchiladas Recipe

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45 mins (prep 20, cooking 25)
11 ingredients
4 servings
A Tex-Mex 101 recipe. These are my favorite enchiladas.

Categories:  american , quick-and-easy ,
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Serving Size (114.74 g)
Servings 4
Amount per Serving
Calories 464.97 Calories from Fat 212.58
% Daily Value *
Total Fat 23.62g 145.36%
Saturated Fat 7.09g 141.75%
Trans Fat 0.0g %
Cholesterol 11.34mg 15.12%
Sodium 901.82mg 150.3%
Total Carbohydrate 51.25g 68.33%
Dietary Fiber 2.48 g 39.62%
Sugars 2.44 g %
Protein 11.85g 94.79%
Vitamin A 132.14IU% Vitamin C 0.0mg%
Calcium 102.06mg% Iron 2.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red chile, chopped onions, or, or, shredded, topping