Tex-Mex Chili

45 mins (prep 45)
19 ingredients
6 servings
A great basic chili!!! Easy and delicious. We use the leftovers to make chili cheese omelettes on the weekends! Also great served over Fritos for frito pie!

Categories:  <-60-mins , ground-beef , main-dish , comfort-food , beans , beef , taste~mood , meat , chili , time-to-make ,
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Serving Size (103.81 g)
Servings 6
Amount per Serving
Calories 96.09 Calories from Fat 26.73
% Daily Value *
Total Fat 2.97g 27.41%
Saturated Fat 0.39g 11.84%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 447.4mg 111.85%
Total Carbohydrate 11.86g 23.71%
Dietary Fiber 2.14 g 51.39%
Sugars 4.14 g %
Protein 2.11g 25.29%
Vitamin A 674.42IU% Vitamin C 6.65mg%
Calcium 29.6mg% Iron 2.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, lean ground beef, chili beans, diced tomatoes, chopped green chilies, salt and pepper, raw, grated cheddar cheese