Tex-Mex Pork Chops


Food.com
30 mins (prep 5, cooking 25)
7 ingredients
4 servings
Choppers with a kick.

Categories:  equipment , cheese , low-carb , pork-chop , <-30-mins , lunch~snacks , easy , main-dish , american , meat , valentine's-day , inexpensive , southern-u.s. , stove-top , pasta,-rice-and-grains , fruit , north-american , comfort-food , taste~mood , spicy , low-in... , eggs~dairy , time-to-make , very-low-carbs , holiday , low-calorie , southwestern-u.s. , grains , pork , tex-mex ,
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Ingredients

Nutrition

Serving Size (18.52 g)
Servings 4
Amount per Serving
Calories 70.49 Calories from Fat 55.17
% Daily Value *
Total Fat 6.13g 37.74%
Saturated Fat 3.21g 64.21%
Trans Fat 0.03g %
Cholesterol 15.53mg 20.7%
Sodium 91.83mg 15.31%
Total Carbohydrate 0.19g 0.25%
Dietary Fiber 0.0 g 0.0%
Sugars 0.08 g %
Protein 3.68g 29.46%
Vitamin A 148.17IU% Vitamin C 0.0mg%
Calcium 106.62mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, chunky salsa, diced green chilies, ground cumin
 

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