Tex-Mex Queso Corn Dip

15 mins (prep 15)
8 ingredients
8-10 servings
Very easy to make. Great for parties or tailgating. Serve chilled with corn chips or tortilla chips. Instead of mayo, this version uses cream cheese for that extra cheesy taste.

Categories:  <-15-mins , dip , quick , cheese , appetizer , eggs~dairy , time-to-make ,
Share on Newzsocial



Serving Size (96.92 g)
Servings 8
Amount per Serving
Calories 217.31 Calories from Fat 139.86
% Daily Value *
Total Fat 15.54g 191.26%
Saturated Fat 9.85g 394.04%
Trans Fat 0.0g %
Cholesterol 52.14mg 139.04%
Sodium 452.12mg 150.71%
Total Carbohydrate 4.66g 12.42%
Dietary Fiber 0.0 g 0.0%
Sugars 1.81 g %
Protein 14.65g 234.33%
Vitamin A 478.44IU% Vitamin C 0.26mg%
Calcium 406.03mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, mexicorn, diced green chilies, mild