Tex Mex Slow Cooker Tacos

370 mins (prep 10, cooking 360)
11 ingredients
12 servings
I threw this together last night and wanted to write it down so I wouldn't forget. My husband wouldn't shut up about how much he liked it and he NEVER is so complimentary! Served with corn tortillas, homemade refried beans, chopped onions, jalapeños, tomatoes, queso fresco, anything you like. I'm planning on using the leftovers for enchiladas, yum!

Categories:  chicken , crock-pot , low-calorie , north-american , poultry , main-dish , mexican , meat , equipment , low-carb , low-in... ,
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Serving Size (38.61 g)
Servings 12
Amount per Serving
Calories 23.66 Calories from Fat 4.77
% Daily Value *
Total Fat 0.53g 9.75%
Saturated Fat 0.09g 5.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 434.66mg 217.33%
Total Carbohydrate 4.59g 18.37%
Dietary Fiber 1.85 g 88.75%
Sugars 2.47 g %
Protein 1.05g 25.2%
Vitamin A 1316.92IU% Vitamin C 0.69mg%
Calcium 12.2mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bone-in chicken parts, small onion, diced tomatoes, diced green chilies, ground cumin, salt & pepper