Texas Angel Biscuits - OAMC - Drop or Roll Out


Food.com
35 mins (prep 15, cooking 20)
11 ingredients
48 servings
Great flaky biscuits that go great with gravy, soups, stews etc... Just mix them up, toss 'em in the fridge and take out what you need when you are ready. No need to wait for them to rise. These biscuits are really easy and really good! Recipe from Burton's Cotton Gin Cookbook as posted by Miss Boehnemann whose family is KNOWN for their cooking.

Categories:  <-60-mins , rolls~biscuits , north-american , yeast-breads , eggs~dairy , oamc~freezer~make-ahead , time-to-make , easy , southwestern-u.s. , kid-friendly , american , number-of-servings , inexpensive , breads , southern-u.s. , for-large-groups ,
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Ingredients

Nutrition

Serving Size (26.2 g)
Servings 48
Amount per Serving
Calories 75.74 Calories from Fat 26.28
% Daily Value *
Total Fat 2.92g 215.38%
Saturated Fat 0.83g 198.64%
Trans Fat 0.32g %
Cholesterol 1.12mg 17.97%
Sodium 113.25mg 226.51%
Total Carbohydrate 10.78g 172.46%
Dietary Fiber 0.32 g 60.9%
Sugars 1.76 g %
Protein 1.54g 147.67%
Vitamin A 17.08IU% Vitamin C 0.0mg%
Calcium 36.09mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm water
 

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