Texas Caviar Dip


Food.com
65 mins (prep 5, cooking 60)
5 ingredients
6 servings
A salsa-type of dip. I hate hominy, but love this recipe.

Categories:  3-steps-or-less , low-sat.-fat , <-4-hours , appetizer , low-in... , time-to-make , low-protein , low-fat , 5-ingredients-or-less , low-cholesterol , low-calorie , easy , healthy , healthy-2 ,
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Ingredients

  • 1 (15 ounce) hominy, drained
  • 1 (15 ounce) black-eyed peas, rinsed and drained
  • 3 green onions, chopped, green too
  • 1 (8 ounce) of your favorite salsa

Nutrition

Serving Size (74.71 g)
Servings 6
Amount per Serving
Calories 51.03 Calories from Fat 5.58
% Daily Value *
Total Fat 0.62g 5.76%
Saturated Fat 0.09g 2.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 244.52mg 61.13%
Total Carbohydrate 10.11g 20.21%
Dietary Fiber 1.77 g 42.53%
Sugars 1.29 g %
Protein 1.05g 12.59%
Vitamin A 0.71IU% Vitamin C 0.0mg%
Calcium 7.09mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
black-eyed peas, salsa
 

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