Texas Caviar

15 mins (prep 15)
13 ingredients
3 servings
I made this on a whim to take to a friends dinner party. It was so easy to make, and the end result was a dip that no on had ever tried before, but really enjoyed. It has a very earthy taste and goes really well with spicy foods. TRY IT!!!

Categories:  <-15-mins , dip , beans , quick , low-carb , appetizer , low-in... , time-to-make ,
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Serving Size (114.85 g)
Servings 3
Amount per Serving
Calories 195.55 Calories from Fat 178.74
% Daily Value *
Total Fat 19.86g 91.68%
Saturated Fat 2.75g 41.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 34.72mg 4.34%
Total Carbohydrate 4.23g 4.23%
Dietary Fiber 1.24 g 14.92%
Sugars 2.57 g %
Protein 0.69g 4.13%
Vitamin A 794.67IU% Vitamin C 27.66mg%
Calcium 23.45mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
black-eyed peas, pickled jalapeno pepper, pinch sugar, salt and pepper, fresh parsley, slices bacon


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