Texas Chili - Real Made-From-Scratch

140 mins (prep 20, cooking 120)
23 ingredients
6 servings
This is true Texas Chili. Lots of meat, NO BEANS, and a nice sweet, slow burn. The only not "from scratch" ingredient is the V-8 juice...which can be substituted with tomato sauce. It's a family & friend favorite -- I hope you enjoy!

Categories:  low-calorie , easy , main-dish , <-4-hours , low-carb , low-in... , chili , time-to-make ,
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Serving Size (191.9 g)
Servings 6
Amount per Serving
Calories 126.99 Calories from Fat 43.83
% Daily Value *
Total Fat 4.87g 44.93%
Saturated Fat 0.92g 27.51%
Trans Fat 0.0g %
Cholesterol 4.8mg 9.6%
Sodium 729.87mg 182.47%
Total Carbohydrate 18.0g 36.0%
Dietary Fiber 4.65 g 111.69%
Sugars 6.43 g %
Protein 6.54g 78.51%
Vitamin A 4025.23IU% Vitamin C 4.0mg%
Calcium 103.53mg% Iron 6.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large, liquid smoke, diced tomatoes, vegetable juice, beef bouillon, extra-sharp cheddar cheese, saltine crackers