Texas Style Dry Rub

5 mins (prep 5)
11 ingredients
16 servings
Printed from a long forgotten website in the 1990's. I have not tried; posted for safekeeping so I can clean out my paper recipe files. :)

Categories:  <-15-mins , condiments,-etc. , easy , 3-steps-or-less , north-american , southwestern-u.s. , american , marinades-and-rubs , quick , number-of-servings , time-to-make , for-large-groups ,
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Serving Size (11.74 g)
Servings 16
Amount per Serving
Calories 17.55 Calories from Fat 5.58
% Daily Value *
Total Fat 0.62g 15.21%
Saturated Fat 0.12g 9.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1804.65mg 1203.1%
Total Carbohydrate 3.59g 19.14%
Dietary Fiber 1.76 g 112.58%
Sugars 0.41 g %
Protein 0.81g 25.99%
Vitamin A 1761.28IU% Vitamin C 0.75mg%
Calcium 17.92mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chili peppers, white pepper, dried lemon peel