Texas Style Pinto Beans Recipe


Cook Eat Share
280 mins (prep 40, cooking 240)
17 ingredients
servings
Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or bacon for added flavor. Goes well with the spanish rice recipe I've posted.

Categories:  southwestern ,
Share on Newzsocial
0

Ingredients

Comments