Texas Truck Stop Brisket Chili Recipe

Cook Eat Share
10 mins (prep 10)
14 ingredients
6-8 servings
Made with brisket, this chili can be used for tacos, enchiladas, or put in a bowl with some cheese, onions, crackers, or serve it with cornbread. Also, it makes a good chili burger or chili dog.

Categories:  southwestern , quick-and-easy , quick ,
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Serving Size (123.64 g)
Servings 6
Amount per Serving
Calories 203.3 Calories from Fat 42.93
% Daily Value *
Total Fat 4.77g 44.01%
Saturated Fat 2.37g 71.01%
Trans Fat 0.0g %
Cholesterol 4.73mg 9.46%
Sodium 28392.21mg 7098.05%
Total Carbohydrate 19.62g 39.23%
Dietary Fiber 0.35 g 8.44%
Sugars 17.2 g %
Protein 20.54g 246.49%
Vitamin A 15.95IU% Vitamin C 0.05mg%
Calcium 84.17mg% Iron 2.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flat, cloves garlic, diced, toasted cumin, or, toasted, salt and pepper