Texas Tuff Chili Recipe

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100 mins (prep 30, cooking 70)
18 ingredients
8 servings
Alright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili recipes ever made, but it’s the best I’VE ever eaten. And you know what, when you make up a batch of this for yourself, it will be the BEST YOU’VE ever eaten too! It’s time to present to you my own recipe for Texas style chili. What makes it Texas style you ask? Well, simply because I’m from Texas and it’s the style chili I grew up eating.

Categories:  kid-friendly , american , quick-and-easy ,
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Serving Size (8.82 g)
Servings 8
Amount per Serving
Calories 18.76 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 10.67%
Saturated Fat 0.16g 6.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 512.82mg 170.94%
Total Carbohydrate 3.51g 9.35%
Dietary Fiber 2.33 g 74.59%
Sugars 0.45 g %
Protein 0.86g 13.78%
Vitamin A 1750.25IU% Vitamin C 0.22mg%
Calcium 30.02mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, cloves garlic, jalapeno peppers, green bell pepper, celery stick, ground cumin


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