Thai Black Rice Pudding
75 mins (prep 15, cooking 60)
6 ingredients
6-8 servings
This is a rice pudding with a twist! This black rice pudding tastes like it has berries in it but it doesn't! Sweet black rice can be found at ethnic or Asian markets and it turns purplish when cooked.

Categories:  pasta,-rice-and-grains , beginner-cook , rice , thai , <-4-hours , low-sodium , low-in... , time-to-make , asian , 5-ingredients-or-less , puddings-and-mousses , low-protein , vegan , easy , healthy , vegetarian , dessert ,
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Serving Size (60.97 g)
Servings 6
Amount per Serving
Calories 168.3 Calories from Fat 85.86
% Daily Value *
Total Fat 9.54g 88.02%
Saturated Fat 8.46g 253.68%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 199.99mg 50.0%
Total Carbohydrate 21.93g 43.86%
Dietary Fiber 0.88 g 21.12%
Sugars 21.01 g %
Protein 0.92g 10.99%
Vitamin A 0.0IU% Vitamin C 1.12mg%
Calcium 6.72mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
black rice, cold water