Thai Chicken Meatballs With Dipping Sauce


Food.com
45 mins (prep 30, cooking 15)
24 ingredients
4 servings
I love the smell of lemongrass so that makes preparing these spicy meatballs almost as enjoyable as eating them! From "The Meatball Cookbook Bible"....according to the author, if you can't find fresh lemongrass you can substitute 1 teaspoon grated lemon zest plus 2 tablespoons lemon juice plus a pinch of powdered ginger for each stalk of lemongrass specified.

Categories:  <-60-mins , chicken , poultry , main-dish , meat , thai , meatballs , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (129.16 g)
Servings 4
Amount per Serving
Calories 261.67 Calories from Fat 83.61
% Daily Value *
Total Fat 9.29g 57.2%
Saturated Fat 1.14g 22.77%
Trans Fat 0.2g %
Cholesterol 5.1mg 6.8%
Sodium 935.12mg 155.85%
Total Carbohydrate 35.43g 47.25%
Dietary Fiber 1.39 g 22.23%
Sugars 10.46 g %
Protein 7.64g 61.09%
Vitamin A 123.12IU% Vitamin C 2.65mg%
Calcium 215.87mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground, crushed pineapple, well-drained, packed dark brown sugar, red chile paste, fresh, crushed red pepper flakes, cooked white rice, ground chicken, salt and pepper
 

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