Thai Chicken Soup With Coconut (Tom Kha Kai)
50 mins (prep 20, cooking 30)
13 ingredients
4-6 servings
Silky texture & makes your kitchen "smell like Heaven" according to a friend of mine. Original recipe from "True Thai" Victor Sodsook

Categories:  <-60-mins , easy , 3-steps-or-less , soups-&-stews , time-to-make , asian ,
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Serving Size (400.2 g)
Servings 4
Amount per Serving
Calories 384.31 Calories from Fat 251.91
% Daily Value *
Total Fat 27.99g 172.25%
Saturated Fat 23.16g 463.2%
Trans Fat 0.0g %
Cholesterol 5.4mg 7.2%
Sodium 1009.05mg 168.17%
Total Carbohydrate 28.61g 38.15%
Dietary Fiber 3.69 g 58.97%
Sugars 15.69 g %
Protein 9.91g 79.27%
Vitamin A 6.51IU% Vitamin C 6.52mg%
Calcium 40.46mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chili paste, fresh lemon juice, chili peppers, small