Thai Chicken With Basil and Coconut Milk
30 mins (prep 15, cooking 15)
9 ingredients
4 servings
This recipe is from Australian Women's Weekly - Easy Thai Style Cookery and is one of our favorite home cooked thai meals. It is easy and quick to put together and tastes wonderful

Categories:  chicken , <-30-mins , chicken-breast , poultry , main-dish , meat , time-to-make , asian ,
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Serving Size (223.02 g)
Servings 4
Amount per Serving
Calories 398.57 Calories from Fat 265.32
% Daily Value *
Total Fat 29.48g 181.41%
Saturated Fat 21.29g 425.88%
Trans Fat 0.01g %
Cholesterol 82.78mg 110.38%
Sodium 645.98mg 107.66%
Total Carbohydrate 7.42g 9.89%
Dietary Fiber 2.1 g 33.68%
Sugars 5.31 g %
Protein 28.08g 224.64%
Vitamin A 29.24IU% Vitamin C 2.72mg%
Calcium 24.18mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red chilies, fresh basil, fresh cilantro