Thai Coconut Chicken Soup (Tom Kha Gai)
60 mins (prep 20, cooking 40)
21 ingredients
4 servings
This is a version of the famous Thai soup created by a close friend of mine in London. I haven't found any place that serves a better soup than this!

Categories:  <-60-mins , fruit , chicken-breast , poultry , coconut , nuts , thai , equipment , soups-&-stews , time-to-make , asian , chicken , meat , stove-top ,
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Serving Size (261.04 g)
Servings 4
Amount per Serving
Calories 86.76 Calories from Fat 22.86
% Daily Value *
Total Fat 2.54g 15.61%
Saturated Fat 0.67g 13.33%
Trans Fat 0.0g %
Cholesterol 5.99mg 7.99%
Sodium 1363.4mg 227.23%
Total Carbohydrate 9.07g 12.09%
Dietary Fiber 0.6 g 9.55%
Sugars 4.44 g %
Protein 7.33g 58.62%
Vitamin A 6.73IU% Vitamin C 1.61mg%
Calcium 12.74mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lime, red chili peppers, small, boneless chicken breasts, small, bean thread noodles, package