Thai Coconut Lime-Lemongrass Soup W/Tofu
55 mins (prep 25, cooking 30)
17 ingredients
8 servings
vegan/kosher-parve/gluten free - use organic ingredients

Categories:  <-60-mins , kosher , thai , vegetarian , soups-&-stews , vegetable , time-to-make , asian ,
Share on Newzsocial



Serving Size (303.15 g)
Servings 8
Amount per Serving
Calories 409.1 Calories from Fat 315.09
% Daily Value *
Total Fat 35.01g 430.95%
Saturated Fat 28.11g 1124.34%
Trans Fat 0.0g %
Cholesterol 0.15mg 0.39%
Sodium 572.51mg 190.84%
Total Carbohydrate 22.91g 61.09%
Dietary Fiber 3.76 g 120.29%
Sugars 14.02 g %
Protein 7.59g 121.4%
Vitamin A 687.19IU% Vitamin C 46.4mg%
Calcium 168.5mg% Iron 6.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
splenda brown sugar blend, fresh mushrooms, fresh lime juice, syrup