Thai Curry Burger With Grilled Onions and Curry Dressing
25 mins (prep 5, cooking 20)
13 ingredients
1 servings
This is an easy recipe that makes a great meal on the grill, or on the stove top! A must for anyone who loves Thai food! To control the heat add less or more curry.

Categories:  for-1-or-2 , beginner-cook , ground-beef , beef , taste~mood , spicy , thai , equipment , brunch , time-to-make , asian , lunch~snacks , <-30-mins , easy , main-dish , meat , number-of-servings , inexpensive , savory , stove-top ,
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Serving Size (33.27 g)
Servings 1
Amount per Serving
Calories 137.1 Calories from Fat 139.5
% Daily Value *
Total Fat 15.5g 23.85%
Saturated Fat 4.13g 20.63%
Trans Fat 0.16g %
Cholesterol 10.6mg 3.53%
Sodium 2429.15mg 101.21%
Total Carbohydrate 0.05g 0.02%
Dietary Fiber 0.0 g 0.0%
Sugars 0.05 g %
Protein 0.04g 0.08%
Vitamin A 123.18IU% Vitamin C 0.0mg%
Calcium 3.73mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, green curry paste, chopped fresh basil, chopped red onion, whole wheat bread, chopped basil, sliced cheese, sliced, green curry paste