Thai-Inspired Sweet Potato Ginger Soup


SparkRecipes
105 mins (prep 60, cooking 45)
13 ingredients
4 servings
A sweet, savory, and satisfying soup for fall.

Categories:  appetizers-~-soups-~-salads , soup , appetizers-~-soups-~-salads- soup , asian appetizers-~-soups-~-salads , asian ,
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Ingredients

Nutrition

Serving Size (437.51 g)
Servings 4
Amount per Serving
Calories 249.33 Calories from Fat 205.56
% Daily Value *
Total Fat 22.84g 140.53%
Saturated Fat 13.92g 278.43%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2587.1mg 431.18%
Total Carbohydrate 13.22g 17.63%
Dietary Fiber 4.52 g 72.27%
Sugars 5.68 g %
Protein 2.81g 22.5%
Vitamin A 2957.37IU% Vitamin C 1.75mg%
Calcium 46.95mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium sweet potatoes, cloves garlic, ginger root, fresh basil
 

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