Serving Size
(347.27 g)
Servings 4
Amount per Serving
Calories
196.28
Calories from Fat
11.7
% Daily Value *
Total Fat
1.3g
7.99%
Saturated Fat 0.56g
11.26%
Trans Fat 0.0
%
Cholesterol
3.0mg
4.0%
Sodium
841.4mg
140.23%
Total Carbohydrate
38.03g
50.71%
Dietary Fiber 1.08
g
17.28%
Sugars 2.69
g
%
Protein
12.34g
98.74%
Vitamin A 2502.0IU%
Vitamin C 5.22mg%
Calcium 87.48mg%
Iron 2.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsalted, or, reduced-sodium soy sauce, cooked roast beef, shredded carrots, small broccoli florets, snipped fresh cilantro