Thai Rice Noodles With Chicken and Asparagus
40 mins (prep 20, cooking 20)
10 ingredients
4 servings
Oooooooh this is good! My husband said he now has no reason to leave me for an asian woman. Thanks alot!! I got this off of a rice noodle box. I like spicy food so its not too spicy for me but it does have chili sauce in it and also, I used salt instead of fish sauce.

Categories:  technique , <-60-mins , stir-fry , pasta,-rice-and-grains , beginner-cook , chicken-breast , poultry , taste~mood , spicy , thai , equipment , one-dish-meal , time-to-make , asian , chicken , easy , main-dish , meat , asparagus , vegetable , stove-top ,
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Serving Size (87.46 g)
Servings 4
Amount per Serving
Calories 105.05 Calories from Fat 68.49
% Daily Value *
Total Fat 7.61g 46.81%
Saturated Fat 0.93g 18.53%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1864.18mg 310.7%
Total Carbohydrate 8.21g 10.95%
Dietary Fiber 1.43 g 22.87%
Sugars 5.19 g %
Protein 2.37g 18.98%
Vitamin A 443.29IU% Vitamin C 4.61mg%
Calcium 28.33mg% Iron 1.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rice noodles, boneless skinless chicken