Thai Spicy Pork Patties
35 mins (prep 20, cooking 15)
11 ingredients
2-4 servings
Thais are famous with herbs and spices,their varieties consists of many flavors from spicy to sour sweetness that blends well in a unique way. This recipe will be accepted by most. Serve well with tomato sauce/yogurt/salad cream.

Categories:  <-60-mins , for-1-or-2 , beginner-cook , 3-steps-or-less , taste~mood , thai , asian , time-to-make , lunch~snacks , easy , pork , meat , number-of-servings ,
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Serving Size (218.75 g)
Servings 2
Amount per Serving
Calories 14.54 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1161.85mg 96.82%
Total Carbohydrate 2.96g 1.97%
Dietary Fiber 0.0 g 0.0%
Sugars 2.93 g %
Protein 0.75g 3.01%
Vitamin A 1.77IU% Vitamin C 0.07mg%
Calcium 8.41mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, fresh ginger, chili paste, turmeric powder