Thai-Style Grilled Vegetables

food network
17 mins (prep 10, cooking 7)
8 ingredients
2 to 3 servings

Categories:  quick , vegetables , thai , eggplant , grilling ,
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Serving Size (25.84 g)
Servings 2
Amount per Serving
Calories 68.8 Calories from Fat 66.87
% Daily Value *
Total Fat 7.43g 22.87%
Saturated Fat 1.02g 10.22%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 390.53mg 32.54%
Total Carbohydrate 0.45g 0.3%
Dietary Fiber 0.21 g 1.66%
Sugars 0.24 g %
Protein 0.41g 1.63%
Vitamin A 499.61IU% Vitamin C 2.02mg%
Calcium 7.15mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, yellow bell peppers, chinese eggplants, cloves garlic, fresh lime juice