Thai Style Steamed Chicken With Noodles
35 mins (prep 20, cooking 15)
14 ingredients
4 servings
With lemongrass, fresh coriander and sweet chilli sauce, this chicken will tickle your tastebuds. You will need a large bamboo steamer for this dish. My 8 inch steamer fits two average sized chicken breasts (250g / ½ lb each).

Categories:  technique , <-60-mins , chicken , chicken-breast , poultry , main-dish , meat , thai , time-to-make , steam , asian ,
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Serving Size (137.67 g)
Servings 4
Amount per Serving
Calories 6.75 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 0.68%
Saturated Fat 0.05g 1.06%
Trans Fat 0.0g %
Cholesterol 0.07mg 0.1%
Sodium 202.6mg 33.77%
Total Carbohydrate 1.14g 1.53%
Dietary Fiber 0.14 g 2.26%
Sugars 0.24 g %
Protein 0.42g 3.37%
Vitamin A 26.99IU% Vitamin C 1.87mg%
Calcium 10.51mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large swiss chard leaves, thai chile, fresh rice noodles, sweet chili sauce, fresh coriander